I am a native of England, but raised in New Zealand. I was raised around farming and growing food and the idea of having a farm and producing organic food came to be. I have now been involved in farming and growing for many years. I have also been involved in organic farming for many years. It is very exciting to be able to continue to create and support something that has the potential to make a positive impact on the world. We hope that we can be a part of that change. We are a family business, so with this, comes a bit of responsibility. We have been growing organic food for over 25 years.

Our organic farm is in the area of the farm we operate and also has an organic manufacturing facility which works in conjunction with our organic production operations. On the farm we use a mixture of organic and standard salt cropping varieties. Whilst on the manufacturing plant we have various organic manufacturing chemicals that can be used in organic manufacturing. We also have a chemical production facility which can produce a range of products that could be sold as a finished product in the EU only.